EQUIPMENT AND UTENSIL

  1.     Juice Machine (equipment)

Function : For make the juice in large quantity

Material : Plastic

Cleaning : clean with wet cloth and finishing with dry cloth

  2.     Plate Warmer (equipment)

Function : For warm the plate before used

Material : Iron and Stainless Steel

Cleaning : clean with wet cloth and finishing with dry cloth

  3.     Weighing Scale (utensil)

Function : For scale the ingredients in high weight, like rice and meat

Material : Iron and Stainless Steel

Cleaning : clean with the wet cloth and finishing with dry cloth

  4.     Measuring Cup (utensil)

Function : As the cup for measure the dry or liquid ingredients

Material : Stainless Steel and Plastic

Cleaning : clean with detergent rinse with clean water and dry it

  5.     Pie Pan (utensil)

Function : As the pan for mold the pie dough

Material : Stainless Steel

Cleaning: clean with detergent rinse with clean water and dry it

  6.     Spice jar (utensil)

Function: As the place for spice ingredients, like pepper, coriander, etc

Material : Stainless Steel and Glass

Cleaning : clean with detergent and rinse with clean water, after that dry it.