Equipment And Utensil

 1.     VACUUM SEALER (equipment)

Function : Use for seal the food bag before we storing or sous vide.

Material : Stainless Steel

Cleaning : clean with the wet cloth and finishing with dry cloth

 

2.     SOUS VIDE (equipment)

Function : Use for cooking food with low temperature and smooth texture.

Material : Plastic and stainless steel

Cleaning : clean with wet cloth and finishing with dry cloth.

 

3.     FOOD PROCESSOR (equipment)

Function : Use for smoothing ingredients

Material : Plastic and stainless steel.

Cleaning : clean with wet cloth and finishing with dry cloth.